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Check out The Roxborough Retirement Residence, Dining Service Manager’s Living Loving Local, Corn recipe!
Salad Ingredients:
| 1 | Cob of corn, roasted and kernels removed |
| ½ | Red onion, finely sliced |
| ½ | Can of black beans, drained |
| ½ | Fresh jalapeno, finely diced |
| ¼ cup | Feta, crumbled |
| 4 leaves | Arugula |
Dressing Ingredients:
| ¼ cup | Mayonnaise |
| 2 | Limes, zest and juiced |
| ¼ bunch | Cilantro, finely chopped |
| To taste | Salt and pepper |
Mix thoroughly!
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